swaadanusaar
" Cooking teaches us to live in sync with the rhythms of the Creator" JohnOHara
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Pages
(Move to ...)
Home
Non Veg
Rice Items
Tiffin/Snacks
Desserts/Drinks
About me
Veg
Tiffin Box Ideas
Chutney / Salad
▼
Saturday, September 28, 2013
MALAI (CREAMY) CHICKEN...
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RECIPE: Ingr: Chicken 400 gm Hung curd (Thick Curd) 1/2 cup Fresh cream ...
RASAM...(TAMARIND RASAM)
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RECIPE: Ingr: Tamarind pulp 2 tbsp (lemon size ) Garlic ...
RASAM.. (DAAL RASAM)
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RECIPE: Ingr: Tomatoes 2 Lemon 1 Daal stock ...
Friday, September 27, 2013
VEG CORN SOUP...
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RECIPE: Ingr: chopped onion 1 finely diced carrots 1/2 cup finely cut be...
Tuesday, September 24, 2013
EGG MASALA...
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RECIPE: Ingr: Boiled eggs 5 Onions 2 Tomatoes ...
Monday, September 23, 2013
FISH FRY...
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RECIPE: Inge: Fish fillets 6 - 8 Corn flour 3 tbs...
POTATO CHIPS...
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RECIPE: Ingr: Potatoes 250 gm Oil for deep frying Salt to taste Pepper ...
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