MOJITO...

RECIPE:     ( 2 SERVINGS )

INGR:

Lime                                   2
Fresh mint leaves             4 - 6 sprigs
Sugar                                  2 tbsp
Soda water                         1/2 cup ( 100 ml )
Ice cubes                            1 cup

Method:

1. Crush mint leaves very gently to release the mint oils and place them in serving glass.
2. Cut lime into slices and wedges. Place a few on top of the mint leaves.
3. Take a couple of wedges and squeeze them over it.
4. Put in sugar and fill the glasses with ice cubes almost to the top.
5. Pour soda water over the ice cubes to fill the glasses.
6. Stir and check for taste, can add more sugar if desired.
7. Serve chilled garnished with more mint and lime slices.